Kabuli Chana

80.00

Kabuli Chana Available in: 500g

Kabuli Chana also known as garbanzo beans is a rich source of vitamins, minerals and fiber. It offers variety of health benefits such as improving digestion, aiding weight management and reducing the risk of several diseases. We bring to you finest garbanzo beans that make your family meals even more nutritious. These beans are processed mechanically with no human intervention and each grain is healthy and contamination-free!

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Kabuli Chana also known as garbanzo beans is a rich source of vitamins, minerals and fiber. It offers variety of health benefits such as improving digestion, aiding weight management and reducing the risk of several diseases. We bring to you finest garbanzo beans that make your family meals even more nutritious. These beans are processed mechanically with no human intervention and each grain is healthy and contamination-free!

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200g, 500g, 1kg

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DescriptionKabuli Chana Available in: 500g

Kabuli Chana also known as garbanzo beans is a rich source of vitamins, minerals and fiber. It offers variety of health benefits such as improving digestion, aiding weight management and reducing the risk of several diseases. We bring to you finest garbanzo beans that make your family meals even more nutritious. These beans are processed mechanically with no human intervention and each grain is healthy and contamination-free!

Mix Dall Available in: 500g

Mix Dal is made by combining four kinds of dals and is a source of various health benefits. The nutrition obtained from each of the dal, makes Mix Dal a must for your diet. We at Angur strive for the best quality product, packed in the safest way possible. We process it without human intervention to prevent contamination of any grain. Our state-of-the-art packaging facility keeps the produce fresh further increasing their shelf life.

Moth Available in: 500g

Moth beans, popularly known as Matki in North India, are an excellent source of proteins, minerals, and vitamins. Due to its high content of protein and calcium, it is vital for maintaining stronger bones and prevents the risk of osteoporosis. Angur Moth beans come from the fertile land of Gujarat. In keeping with safety standards, our processing facility ensures that nutritional benefits remain intact.

Angur Moong Dal Available in: 500g

To get the perfect Moong Dal, the green gram beans are dried and skinned. At Angur, the lentils are mechanically processed with zero human intervention. This ensures each grain is free from contamination. Produced in the fertile land of Gujarat, our state-of-the art machinery helps in providing fool-proof packaging that not only keeps the lentils fresh for a longer time, but also ensures no moisture enters the packets - all this without compromising on the nutritional value of the lentil. With Angur’s Moong Dal, you can help your family experience pure taste without compromising on nutritional value.

Moth Dall Available in: 500g

Moth Dal, commonly called Moth Bean or Matki is rich in various nutrition and are linked to many health benefits. Rich in calcium and zinc, they strengthen the immune system and maintain stronger bones. This bean is a must for a well-balanced meal. We at Angur care for your health and wellbeing. We ensure that you receive the best of both worlds by focusing equally on the quality and the benefits of the products we produce. The grains are fresh and well packed to avoid their contamination through moisture.

Angur Moong Dal ChhilkaAvailable in: 500g

From khichdi to fritters, green moong dal is used in many mouth-watering recipes. When the moong dal is split into two halves, they become Moong Dal Chhilka. At Angur, the lentils are mechanically processed with zero human intervention. This ensures each grain is free from contamination. Produced in the fertile land of Gujarat, our state-of-the art machinery helps in providing fool-proof packaging that not only keeps the lentils fresh for a longer time, but also ensures no moisture enters the packets - all this without compromising on the nutritional value of the lentil. With Angur’s Moong Dal Chhilka, you can help your family experience pure taste without compromising on nutritional value.

Content
Kabuli Chana also known as garbanzo beans is a rich source of vitamins, minerals and fiber. It offers variety of health benefits such as improving digestion, aiding weight management and reducing the risk of several diseases. We bring to you finest garbanzo beans that make your family meals even more nutritious. These beans are processed mechanically with no human intervention and each grain is healthy and contamination-free!
Mix Dal is made by combining four kinds of dals and is a source of various health benefits. The nutrition obtained from each of the dal, makes Mix Dal a must for your diet. We at Angur strive for the best quality product, packed in the safest way possible. We process it without human intervention to prevent contamination of any grain. Our state-of-the-art packaging facility keeps the produce fresh further increasing their shelf life.
Moth beans, popularly known as Matki in North India, are an excellent source of proteins, minerals, and vitamins. Due to its high content of protein and calcium, it is vital for maintaining stronger bones and prevents the risk of osteoporosis. Angur Moth beans come from the fertile land of Gujarat. In keeping with safety standards, our processing facility ensures that nutritional benefits remain intact.

Why Moong Dal?

Naturally low in fat and high in fibre, a 1-cup serving of cooked Moong Dal has less than 1 gram of total fat, over 14 grams of protein and 15.4 grams of dietary fibre. The lentil, a household item pan- India, is packed with health benefits.

Loaded with Vitamins

It is rich in Vitamin A, B, C and E, and also in many minerals including iron, calcium, and potassium. Not to forget it is a powerful source of vegetarian protein.

Helps Lose Weight

Low in fat and rich in protein and fibre, makes this lentil a healthy weight loss food. It curbs cravings and keep us full for a long time. It detoxifies the body and benefits the metabolism and the immune system.

Helps the Heart

Moong Dal helps lower the high cholesterol levels in blood. Regular intake of the lentil reduces bad cholesterol and improves the flexibility of arteries and veins. It is also known to help regulate the body’s blood pressure.

Controls Blood Sugar Level

Green Moong is full of complex carbohydrates in form of high fibre, which aids in digestion. Complex carbs also stabilizes blood sugar and controls its sudden rise after meal, while keeping body’s energy at a balanced level. If you have a diabetic in your family, this is a wonder food you must include in every meal.

Helps Fight Diseases

Green Moong contains Vitamin B-1, Vitamin C and Vitamin B-6 (pyridoxine). Regular consumption of diets rich in Vitamin B-6 helps develop resistance against contagious agents that cause diseases.
Moth Dal, commonly called Moth Bean or Matki is rich in various nutrition and are linked to many health benefits. Rich in calcium and zinc, they strengthen the immune system and maintain stronger bones. This bean is a must for a well-balanced meal. We at Angur care for your health and wellbeing. We ensure that you receive the best of both worlds by focusing equally on the quality and the benefits of the products we produce. The grains are fresh and well packed to avoid their contamination through moisture.

Why Moong Dal Chhilka?

Being multi-purpose and abundantly high in nutritional value, Moong Dal Chhilka is a staple in most Indian kitchens. In fact, India is the largest producer and consumer of this lentil in the world. Here are the major nutritional benefits you can reap from a 100g of Moong Dal Chhilka.

Helps Lose Weight

Low in calories and almost no fat, Moong Dal Chhilka is ideal for those who want to lose the extra body weight. If you want to follow a dietary regimen, this lentil is a must. It is healthy and will keep you full for hours.

Keeps Heart Healthy

Along with containing a good amount of potassium, green moong dal is also cholesterol-free. Both of these factors help in improving heart health.

Healthy Muscles Mass

According to Harvard Medical School, potassium not only helps with the heart but is also essential for nerve and muscle functioning. A study in the journal Nutrients also states that protein is beneficial for muscle mass. Green moong dal contains 8 grams of protein in every 100g.

Good Source of Fibre

According to United States Department of Agriculture (USDA), women up to the age of 50 should consume 25 grams of dietary fibre a day, while men should have 38 grams a day. For those below 50, it is 21 grams for women and 30grams for men. A 100gram serving of Moong Dal Chhilka contains 8grams of dietary fibre. This makes up about 30-35% of the daily recommended value. Eating sufficient fibre can aid in better digestion and prevent constipation.

Safe for Diabetics

Moong Dal Chhilka contains only 2.9 grams of sugars. Low amounts of sugar make it safe to consume for diabetics.

Rich in Iron

Moong Dal Chhilka makes up for 8% of the recommended daily iron intake. Iron is essential for the human body as it is responsible for the transportation of oxygen, metabolic processes, transportation of electrons, DNA synthesis and many more functions.

Has Antioxidant Properties

Moong Dal Chhilka provides 3.4% of the daily intake of Vitamin C which is essential for connective tissues, bone formation, wound healing, healthy gums, metabolic functions, the immune system and among others. It is an antioxidant and works as a therapeutic agent in many diseases as well.
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Additional information
Net Weight

200g, 500g, 1kg

Net Weight

200g, 500g, 1kg

Net Weight

200g, 500g, 1kg

Net Weight

500g, 1kg, 5kg, 25kg

Net Weight

200g, 500g, 1kg

Net Weight

500g, 1kg, 5kg, 25kg